chipotle lime tofu marinade
Transform your tofu dishes with this irresistible Chipotle Lime Tofu Marinade! Infused with the smoky heat of chipotle peppers and the tangy zest of lime, this marinade brings a burst of vibrant Mexican-inspired flavor to your meals. Perfect for grilling, baking, or stir-frying tofu, this recipe will elevate your plant-based dishes to new culinary heights.
undefined
Mins
270
Kcal
9g
Carbs
24g
Protein
15g
Fat
How to make chipotle lime tofu marinade
Ingredients
Servings
1
tofu
200g
lime juce
2 tbsp
adobo chile pepper
1
paprika
1 tsp
coriander
0.5 tsp
cumin
0.5 tsp
garlic powder
0.5
oregano
0.5
Ingredients
Servings
1
tofu
200g
lime juce
2 tbsp
adobo chile pepper
1
paprika
1 tsp
coriander
0.5 tsp
cumin
0.5 tsp
garlic powder
0.5
oregano
0.5
Instructions
1
In a bowl, combine the lime juice, adobo chile pepper (or chipotle chili powder), paprika, ground coriander, ground cumin, garlic powder, and dried oregano. Mix well until all ingredients are thoroughly blended.
2
Add the cubed tofu to the bowl, ensuring each piece is evenly coated with the marinade. For best results, let the tofu marinate in the refrigerator for at least 30 minutes to allow the flavors to infuse.
3
To cook the tofu - airfry for 6-10mins at 180c or pan fry for a few mins on each side until browned and crispy