Garlic sauce
This delicious Garlic Dip is the perfect appetizer for any occasion. It takes only 5 minutes to make and is packed full of flavor thanks to the combination of mayonnaise, yogurt, and garlic. The result is a creamy and delicious dip that is perfect for dipping vegetables, crackers, or bread.
Ingredients
How to make Garlic sauce
In a small mixing bowl, whisk together the mayonnaise and Greek yogurt until completely smooth
Mix in the garlic, salt and pepper
Stir in half of your sliced spring onions and use the rest for garnish on top. For the best flavor, let the dip sit in the fridge for at least 15 minutes before serving. This allows the garlic to mellow and the flavors to deepen. Top with the remaining spring onions just before serving for a fresh crunch
Tips
You can also try adding: Lemon Juice: A small squeeze cuts through the richness. Dried Herbs: A pinch of dill or parsley works wonders.
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